Tracey'S Banana Split Pie
A decadent banana split pie featuring layers of fresh bananas, strawberries, pineapple, whipped cream, and chocolate syrup, perfect for parties and family gatherings.
Ingredients
Instructions
- Mix together graham cracker crumbs, sugar, and melted butter.
- Press the mixture into the bottom of a tall glass bowl to form the crust.
- In a mixing bowl, beat the cream cheese until smooth.
- Add confectioners' sugar and vanilla, then mix well.
- Fold in the Cool Whip until combined.
- Spread the cream cheese mixture over the crust in the bowl.
- Arrange sliced bananas over the cream layer.
- Drizzle chocolate syrup over the bananas.
- Top with halved strawberries, drained pineapple chunks, and chopped nuts.
- Chill in the refrigerator for at least 2 hours before serving.
Nutrition & Diet Analysis (per serving)
875
kcal
44% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).