Turkey-Broccoli Bake
A wholesome turkey and broccoli casserole topped with cheesy bread crumbs, perfect for a comforting family dinner with savory flavors and crispy topping.
Ingredients
Instructions
- Prepare broccoli according to package directions and drain well.
- Mix the cooked broccoli with lemon juice and spread in a 9-inch round baking dish.
- In a saucepan, melt 2 tablespoons of butter or oleo.
- Blend in flour and salt, then add milk all at once.
- Cook, stirring constantly, until the mixture thickens and bubbles.
- Remove from heat and stir in shredded Swiss cheese until melted.
- Add cooked turkey strips to the cheese sauce.
- Spoon the turkey mixture over the broccoli in the baking dish.
- Combine bread crumbs, grated Parmesan cheese, and melted oleo.
- Sprinkle the breadcrumb mixture over the casserole.
- Bake in a 350°F oven for 20 to 25 minutes until golden and bubbly.
Nutrition & Diet Analysis (per serving)
781
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).