Turkey Royale
A hearty casserole combining tender turkey, flavorful stuffing, and creamy mushroom soup, perfect for family dinners and holiday gatherings that appeal to all ages.
Ingredients
Instructions
- Combine the stuffing, melted butter, and warm water in a bowl.
- Toss until the dressing is moist.
- Place half of the dressing in a greased 13 x 9-inch pan.
- Dice the cooked turkey or chicken and mix with the chopped onion, chopped celery, mayonnaise, and salt.
- Spread the turkey mixture over the layer of dressing in the pan.
- Scatter the remaining dressing on top of the turkey mixture.
- Beat the eggs and milk together in a separate bowl.
- Pour the egg and milk mixture evenly over the casserole.
- Cover and refrigerate overnight before baking.
Nutrition & Diet Analysis (per serving)
815
kcal
41% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).