Wilma'S Meatballs
Juicy homemade meatballs with garlic, parsley, and Romano cheese, simmered in rich spaghetti sauce—perfect for comforting family dinners or casual gatherings.
Ingredients
Instructions
- Mix all ingredients together; grate cheese, garlic, and parsley very fine like dust.
- Roll the meat mixture into balls and place on an oiled cookie sheet with water added to the oil.
- Bake at 350° to 375° for 30 to 45 minutes.
Nutrition & Diet Analysis (per serving)
613
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).