Chicken breast, oven-roasted, fat-free, sliced Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Chicken breast, oven-roasted, fat-free, sliced is high in protein, Phosphorus, Potassium, and Sodium.

Sausages and Luncheon Meats
79kcal
Calories
16.8g
Protein
2.2g
Carbs
0.4g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
6%
Iron
0.3%
Magnesium
9%
Phosphorus
60%
Potassium
67%
Sodium
1087%
Zinc
0.3%
Copper
0%
Manganese
0%
Selenium
7.6%
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Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Chicken breast, oven-roasted, fat-free, sliced

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Turkey And Cheddar Pasta Salad

Dairy
579 kcal 24.1g protein
Explore more Sausages and Luncheon Meats nutrition →