Chicken patty, frozen, cooked Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Chicken patty, frozen, cooked is high in protein, Magnesium, Phosphorus, and Potassium; a good source of Calcium.

Poultry Products
287kcal
Calories
14.9g
Protein
12.8g
Carbs
19.6g
Fat
0.3g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
19%
Iron
1%
Magnesium
24%
Phosphorus
208%
Potassium
261%
Sodium
532%
Zinc
1.1%
Copper
0.1%
Manganese
0.3%
Selenium
23.3%
More Poultry Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).