Cookies, peanut butter, refrigerated dough Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Cookies, peanut butter, refrigerated dough is high in Calcium, Magnesium, Phosphorus, and Potassium; a good source of protein.

Baked Products
458kcal
Calories
8.2g
Protein
52.1g
Carbs
25g
Fat
1.1g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
101%
Iron
1.7%
Magnesium
37%
Phosphorus
241%
Potassium
308%
Sodium
397%
Zinc
0.7%
Copper
0.2%
Manganese
0.3%
Selenium
5%
More Baked Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Cookies, peanut butter, refrigerated dough

🥦

Frozen Chocolate Sundae

VegetarianDairy
808 kcal 16.4g protein
🥦

Igloos Or Snowballs

VegetarianDairy
1317 kcal 11.9g protein
🥦

Chocolate Cookies With Whiskey

VegetarianDairy
23 kcal 0.2g protein
🥦

Fruit Desserts

VegetarianDairy
284 kcal 5.1g protein
🥦

Reindeer Cookies

VegetarianDairy
2 kcal 0g protein
Explore more Baked Products nutrition →