Ice cream bar, stick or nugget, with crunch coating Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Ice cream bar, stick or nugget, with crunch coating is high in Calcium, Phosphorus, Potassium, and Sodium; a good source of Magnesium.

Dairy and Egg Products
358kcal
Calories
2.1g
Protein
37.1g
Carbs
25.3g
Fat
1.1g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
63%
Iron
0%
Magnesium
11%
Phosphorus
57%
Potassium
71%
Sodium
84%
Zinc
0.3%
Copper
0%
Selenium
4%
More Dairy and Egg Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Ice cream bar, stick or nugget, with crunch coating

🥦

Peppermint Stick Pie

VegetarianDairy
1684 kcal 16.7g protein
🥦

Choco-Mint Freeze

VegetarianDairy
2421 kcal 44.6g protein
Explore more Dairy and Egg Products nutrition →