Milk, chocolate, fat free, with added vitamin A and vitamin D Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Milk, chocolate, fat free, with added vitamin A and vitamin D is high in Calcium, Phosphorus, Potassium, and Sodium; a good source of Magnesium.

Dairy and Egg Products
67kcal
Calories
3.4g
Protein
13.5g
Carbs
0g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
127%
Iron
0.3%
Magnesium
13%
Phosphorus
101%
Potassium
182%
Sodium
79%
Zinc
0.4%
Copper
0.1%
Manganese
0.1%
Selenium
1.9%
More Dairy and Egg Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).