Pate, goose liver, smoked, canned Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Pate, goose liver, smoked, canned is high in protein, Calcium, Phosphorus, and Potassium; a good source of Magnesium.

Sausages and Luncheon Meats
462kcal
Calories
11.4g
Protein
4.7g
Carbs
43.8g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
70%
Iron
5.5%
Magnesium
13%
Phosphorus
200%
Potassium
138%
Sodium
697%
Zinc
0.9%
Copper
0.4%
Manganese
0.1%
Selenium
44%
More Sausages and Luncheon Meats nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).