Pickles, cucumber, sour, low sodium Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Pickles, cucumber, sour, low sodium is high in Potassium; a good source of Phosphorus and Sodium.

Vegetables and Vegetable Products
11kcal
Calories
0.3g
Protein
2.3g
Carbs
0.2g
Fat
1.2g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
0%
Iron
0.4%
Magnesium
4%
Phosphorus
14%
Potassium
23%
Sodium
18%
Zinc
0%
Copper
0.1%
Manganese
0%
Selenium
0%
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Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Pickles, cucumber, sour, low sodium

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Pimento Sandwiches

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Aristocrat Pickles

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Teaser Dip For Chips

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Party Special Chicken Salad

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Braised Fresh Beef Tongue

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Hot-Sweet Pickles

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Sweet Garlic Pickles

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Appetizer Loaf

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