Pork, cured, ham -- water added, shank, bone-in, separable lean only, heated, roasted Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Pork, cured, ham -- water added, shank, bone-in, separable lean only, heated, roasted is high in protein, Phosphorus, Potassium, and Sodium; a good source of Magnesium.

Pork Products
128kcal
Calories
20.9g
Protein
1.2g
Carbs
4.4g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
9%
Iron
1.6%
Magnesium
18%
Phosphorus
216%
Potassium
241%
Sodium
1060%
Zinc
3.1%
Copper
0.1%
Manganese
0%
Selenium
26.2%
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Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Pork, cured, ham -- water added, shank, bone-in, separable lean only, heated, roasted

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Melt In Your Mouth Ham

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Good Pilaw

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New England Baked Dinner

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Yam Ham Apple Casserole

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