Pork, fresh, ground, cooked Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Pork, fresh, ground, cooked is high in protein, Calcium, Magnesium, and Phosphorus.

Pork Products
297kcal
Calories
25.7g
Protein
0g
Carbs
20.8g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
22%
Iron
1.3%
Magnesium
24%
Phosphorus
226%
Potassium
362%
Sodium
73%
Zinc
3.2%
Copper
0%
Manganese
0%
Selenium
35.4%
More Pork Products nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).