Soup, beef and mushroom, low sodium, chunk style Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Soup, beef and mushroom, low sodium, chunk style is high in Phosphorus, Potassium, and Sodium; a good source of Calcium.

Soups, Sauces, and Gravies
69kcal
Calories
4.3g
Protein
9.6g
Carbs
2.3g
Fat
0.2g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
13%
Iron
1%
Magnesium
2%
Phosphorus
50%
Potassium
140%
Sodium
25%
Zinc
1.1%
Copper
0.1%
Selenium
2.2%
More Soups, Sauces, and Gravies nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).