Turkey, whole, giblets, raw Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Turkey, whole, giblets, raw is high in protein, Magnesium, Phosphorus, and Potassium; a good source of Calcium.

Poultry Products
124kcal
Calories
18.2g
Protein
0.1g
Carbs
5.1g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
18%
Iron
5.9%
Magnesium
22%
Phosphorus
223%
Potassium
198%
Sodium
136%
Zinc
3.2%
Copper
0.6%
Manganese
0.2%
Selenium
49.3%
More Poultry Products nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).