Veal, loin, chop, separable lean only, cooked, grilled Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Veal, loin, chop, separable lean only, cooked, grilled is high in protein, Magnesium, Phosphorus, and Potassium; a good source of Calcium.

Lamb, Veal, and Game Products
159kcal
Calories
29.8g
Protein
0.1g
Carbs
4.4g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
13%
Iron
0.8%
Magnesium
33%
Phosphorus
214%
Potassium
239%
Sodium
85%
Zinc
1.8%
Copper
0.1%
Manganese
0%
Selenium
26.1%
More Lamb, Veal, and Game Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).