Veal, seam fat only, cooked Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Veal, seam fat only, cooked is high in protein, Calcium, Magnesium, and Phosphorus.

Lamb, Veal, and Game Products
505kcal
Calories
11.2g
Protein
2.1g
Carbs
50.2g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
43%
Iron
1.2%
Magnesium
24%
Phosphorus
152%
Potassium
155%
Sodium
87%
Zinc
2%
Copper
0.1%
Manganese
0%
Selenium
9.7%
More Lamb, Veal, and Game Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).