All American
A hearty, comforting dish combining ground beef, noodles, corn, and tomato sauce, perfect for family dinners and those craving classic American flavors.
Ingredients
Instructions
- Cook and stir ground beef and chopped onion in a large skillet until browned.
- Drain excess fat from the skillet.
- Stir in the corn (with liquid), tomato sauce, halved ripe olives, water, oregano leaves, salt, and pepper.
- Heat the mixture to boiling.
- Reduce heat and simmer, uncovered, stirring occasionally, until noodles are tender, about 30 minutes.
Nutrition & Diet Analysis (per serving)
452
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).