Applesauce Loaf

Prep: 15 min Cook: 60 min Serves: 8 Cuisine: American

A moist and flavorful applesauce loaf combining warm spices, sweet raisins, and crunchy nuts. Perfect for breakfast, snack, or dessert, it offers a comforting taste with hints of nutmeg, cloves, and cinnamon. Ideal for those who enjoy fruity, spiced baked goods with a tender crumb.

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Ingredients

  • 1/2 cup butter
  • 1 cup sugar
  • 1 egg
  • 1 1/2 cups flour
  • 1 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 1/2 teaspoon cloves
  • 1/2 cup raisins
  • 1 1/4 cups applesauce
  • 1/2 cup chopped nuts

Instructions

  1. Cream the butter and sugar until light and fluffy.
  2. Beat in the egg until well combined.
  3. Mix together the flour, baking soda, cinnamon, nutmeg, salt, and cloves in a separate bowl.
  4. Gradually add the dry ingredients to the creamed mixture, mixing well.
  5. Stir in the applesauce, raisins, and chopped nuts until evenly distributed.
  6. Pour the batter into a greased loaf pan.
  7. Bake at 350°F (175°C) for 1 hour or until a toothpick inserted into the center comes out clean.

Nutrition & Diet Analysis (per serving)

861 kcal 43% DV
Protein Fat Carbs

Macronutrients

Protein 10.5g 21% DV
Total Fat 46.9g 60% DV
Carbs 112.9g 41% DV
Fiber 16.9g 60% DV
Sugar 17.7g 35% DV

Electrolytes

Sodium 9849.3mg 100% DV
Potassium 947.3mg 20% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 20mcg 2% DV
Vitamin C 11mg 12% DV
Calcium 304mg 23% DV
Iron 6.4mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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