Barb'S Quiche
A savory quiche featuring ground beef, sausage, mushrooms, and cheese, perfect for brunch or a hearty dinner, offering rich flavors and satisfying textures.
Ingredients
Instructions
- Brush the unbaked 9-inch pie shell with a small amount of beaten egg.
- Bake the pie shell at 450°F for 5 minutes.
- Brown ground beef, sausage, and chopped onion in a skillet.
- Drain well to remove excess fat.
- Spoon the cooked meat mixture into the pre-baked pie shell.
- Beat the eggs and pour over the filling.
- Sprinkle shredded Mozzarella cheese and sliced mushrooms on top.
- Bake in a preheated oven at 350°F for 15-20 minutes until set and golden.
Nutrition & Diet Analysis (per serving)
681
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).