Beef, Beans And Dumplings
Beef, Beans and Dumplings is a comforting dish that combines savory ground beef and sausage with hearty pinto beans and a rich spaghetti sauce. Topped with fluffy refrigerator biscuits and a sprinkle of Parmesan cheese, this dish is perfect for a family meal or a cozy gathering.
Ingredients
Instructions
- In a casserole dish, crumble beef and sausage; add onion and garlic.
- Cook, covered, on High for 4 to 6 minutes in the microwave. Drain fat.
- Stir in spaghetti sauce, undrained pinto beans, water, and pepper. Cook, covered, on High for 7 to 9 minutes or until thoroughly heated, stirring once.
- Arrange biscuits around the outer edges, leaving the center open.
- Sprinkle the center with Parmesan cheese and parsley.
- Cook, uncovered, on High for 2 to 3 minutes or until biscuits are done, turning at 1 1/2 minutes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).