Beef Stew Supreme
Hearty beef stew with tender meat, sweet onions, and aromatic spices, simmered to perfection. Ideal for comforting dinners and family gatherings, rich in flavor and warmth.
Ingredients
Instructions
- In a large, heavy skillet, brown the beef stew meat and sliced onions in oil. Reduce heat to low.
- Mix the dry ingredients (flour, salt, pepper, thyme, cloves) in a bowl and sprinkle over the meat mixture.
- Add the apple cider vinegar, catsup, and boiling water or beef stock.
- Cover with a tight-fitting lid.
- Stir often to prevent sticking.
- Cook for 2 to 2 1/2 hours on low heat or until the meat is tender.
Nutrition & Diet Analysis (per serving)
530
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).