Beefaroni
Beefaroni offers hearty comfort with savory ground beef, flavorful spaghetti sauce, and tender macaroni, perfect for family dinners and quick weeknight meals.
Ingredients
Instructions
- Heat olive oil in a deep non-stick skillet with a lid.
- Add chopped onion and ground beef; cook over high heat until browned, about 5 minutes.
- Add chopped green pepper.
- Stir in bottled minced garlic.
- Pour in chicken broth, add spaghetti sauce, and stir in cooked elbow macaroni.
- Mix until well combined.
- Cover the skillet and bring to a boil.
- Reduce heat to medium and cook at a gentle boil until macaroni is tender, about 10 minutes.
- Serve immediately topped with grated Parmesan cheese.
Nutrition & Diet Analysis (per serving)
570
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).