Chocolate Chip Turtle Cookies
Ingredients
Instructions
- Melt butter in a small saucepan over medium heat for 3 to 4 minutes, stirring frequently.
- Remove from heat to cool.
- In a bowl, sift together flour, baking soda, and salt.
- In another bowl, beat together melted butter, brown sugar, and granulated sugar until creamy (1 to 2 minutes).
- Beat in egg and vanilla.
- Reduce mixer speed and gradually beat in flour.
- Stir in chocolate chips and pecans.
- Chill dough in the refrigerator for 30 minutes.
- Heat oven to 350F
- Roll dough into balls and place on greased cookie sheets.
- Flatten each ball using the palms of your hands.
- Bake 8 minutes or until set and light golden.
- Cool on wire racks.
- Melt caramel in the microwave and drizzle over cooled cookies.
Nutrition & Diet Analysis (per serving)
973
kcal
49% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).