Comforting Cookies
These comforting cookies are loaded with chocolate chips, oats, and crunchy corn flakes, offering a delightful texture and sweet flavor that perfect for sharing with friends and family.
Ingredients
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine vegetable oil, eggs, and vanilla extract.
- Add brown sugar and granulated sugar; mix well until blended.
- In a separate bowl, combine all-purpose flour, baking soda, and salt.
- Gradually add the dry ingredients to the sugar mixture, beating until well blended.
- Stir in coarsely crushed corn flakes, oats, and chocolate chips.
- Drop by tablespoonfuls onto a lightly greased cookie sheet, spacing them about 3 inches apart.
- Bake in the preheated oven for approximately 10 minutes or until golden brown.
- Remove from oven and transfer to wire racks to cool.
Nutrition & Diet Analysis (per serving)
891
kcal
45% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).