Corned Beef Molded Salad

Name: Corned Beef Molded Salad
Prep time: 15 min
Cook time: 5 min
Yield: 8 servings
Cuisine: American
Ingredients: 2 beef bouillon cubes; 1 small package lemon jello; 1 cup boiling water; 1 cup Miracle Whip salad dressing; 8 oz cream cheese; 1 can corned beef diced; 2 cups finely diced celery; 1/2 cup green pepper diced; 1/4 cup onion diced

Beef Dairy

Prep: 15 min Cook: 5 min Serves: 8 Cuisine: American

A creamy, savory molded salad combining corned beef, celery, and green pepper, enhanced with lemon jello and Miracle Whip, perfect for festive gatherings or cold appetizers.

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Ingredients

2 beef bouillon cubes ⓘ
1 small package lemon jello
1 cup boiling water ⓘ
1 cup Miracle Whip salad dressing ⓘ
8 oz cream cheese ⓘ
1 can corned beef diced ⓘ
2 cups finely diced celery ⓘ
1/2 cup green pepper diced ⓘ
1/4 cup onion diced ⓘ

Instructions

Dissolve beef bouillon cubes and lemon jello in boiling water and allow to cool.
Add Miracle Whip salad dressing and cream cheese to the cooled mixture.
Beat with a blender until smooth.
Fold in diced corned beef, finely diced celery, green pepper, and onion.
Refrigerate until firm before serving.

Nutrition & Diet Analysis (per serving)

350 kcal 17% DV

Protein Fat Carbs

Macronutrients

Protein 7.6g 15% DV

Total Fat 15.5g 20% DV

Carbs 46.4g 17% DV

Fiber 2.7g 9% DV

Sugar 6.4g 13% DV

Electrolytes

Sodium 696.8mg 30% DV

Potassium 407mg 9% DV

Cholesterol 92mg 31% DV

Vitamins & Minerals

Vitamin A 102.3mcg 11% DV

Vitamin C 22.1mg 25% DV

Vitamin D 0.1mcg 1% DV

Calcium 106mg 8% DV

Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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