Crescent Cheeseburger Pie
A savory casserole combining seasoned ground beef, mushrooms, and herbs topped with flaky crescent rolls and cheesy eggs. This comforting dish offers rich flavors and a hearty texture, perfect for family dinners or casual gatherings where everyone leaves satisfied and craving more.
Ingredients
- 1 lb ground beef ⓘ
- 1/2 cup chopped onion ⓘ
- 1 (8 oz) can tomato sauce ⓘ
- 1 (4 oz) can chopped mushrooms, drained ⓘ
- 1/4 cup chopped parsley ⓘ
- 1/4 teaspoon dried oregano, crushed ⓘ
- 1/8 teaspoon pepper ⓘ
- 2 packages (8 rolls each) refrigerated crescent rolls ⓘ
- 3 eggs ⓘ
- 6 slices (6 oz) American cheese ⓘ
- 1 tablespoon water ⓘ
Instructions
- Brown the ground beef and chopped onion in a skillet until the onion is transparent; pour off excess fat.
- Stir in the tomato sauce, drained chopped mushrooms, chopped parsley, dried oregano, and pepper; set aside.
- Unroll the refrigerated crescent rolls and layer them in a greased baking dish to form a crust.
- In a bowl, whisk together eggs and water, then pour over the crescent roll crust.
- Spread the beef mixture evenly over the egg layer.
- Top with slices of American cheese.
- Bake in a preheated oven at 375°F (190°C) for about 25-30 minutes until golden and bubbly.
Tips & Substitutions
For a twist, try adding diced bell peppers or jalapeños to the beef mixture for extra flavor. You can substitute the American cheese with cheddar or pepper jack for a bolder taste. If you want a healthier option, use ground turkey or chicken instead of beef. Ensure the crescent rolls are sealed well to prevent leaking during baking.
Serving Suggestions
Serve the Crescent Cheeseburger Pie warm, garnished with extra chopped parsley for freshness. It pairs wonderfully with a side salad or crispy potato wedges. For a complete meal, consider serving it alongside coleslaw or baked beans. This dish is great for casual gatherings, making it a perfect addition to any American recipes collection.
Storage & Reheating
Store leftover Crescent Cheeseburger Pie in an airtight container in the refrigerator for up to 3 days. To reheat, place individual portions in the microwave for 1-2 minutes or until warmed through. You can also reheat in the oven at 350°F (175°C) for about 10-15 minutes until heated evenly.
Nutrition & Diet Analysis (per serving)
Each serving of Crescent Cheeseburger Pie contains roughly 358 calories, with 21g protein, 57g carbohydrates, and 11g fat. It is an excellent source of iron (161% of the Daily Value), dietary fiber (92% of the Daily Value), and vitamin C (60% of the Daily Value). At about 358 calories per serving, it is a lighter, protein-rich choice.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I freeze the Crescent Cheeseburger Pie?
Yes, you can freeze the baked pie for up to 2 months. Make sure it's completely cooled before wrapping it tightly in plastic wrap and aluminum foil. To reheat, thaw overnight in the refrigerator and then warm it in the oven until heated through.
Can I make this recipe vegetarian?
Absolutely! You can replace the ground beef with a plant-based meat substitute or use a mixture of sautéed mushrooms, lentils, and chopped vegetables for a hearty filling. Adjust the seasoning to enhance the flavors according to your taste.
What can I serve with Crescent Cheeseburger Pie?
This dish is versatile and pairs well with various sides. Consider serving it with a fresh garden salad, crispy sweet potato fries, or a classic coleslaw. For a fun twist, you could serve it with BBQ sauce or ketchup for dipping.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).