Eggless Jam Cake

VegetarianDairy
Prep: 20 min Cook: 85 min Cuisine: Null

A moist, spiced eggless jam cake with rich flavors of cinnamon, allspice, cloves, and nutmeg, complemented by cocoa and jam. This cake is perfect for those seeking a flavorful, egg-free dessert suitable for gatherings or special occasions, offering a delightful combination of fruitiness and warm spices.

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Ingredients

  • 2 sticks margarine ⓘ
  • 2 cups buttermilk with 2 tsp. soda dissolved in it ⓘ
  • 1 tsp. cinnamon ⓘ
  • 1 tsp. allspice ⓘ
  • 1 tsp. cloves ⓘ
  • 1 tsp. nutmeg ⓘ
  • 3 Tbsp. cocoa ⓘ
  • 2 cups sugar ⓘ
  • 5 cups plain flour ⓘ
  • 1 cup applesauce ⓘ
  • 1 cup nuts ⓘ
  • 1 cup jam ⓘ

Instructions

  1. Mix all ingredients well with an electric mixer.
  2. Pour the batter into a tube pan.
  3. Bake at 300°F (150°C) for 1 hour and 25 minutes.

Nutrition & Diet Analysis (per serving)

1027 kcal 51% DV
Protein Fat Carbs

Macronutrients

Protein 16.5g 33% DV
Total Fat 56.1g 72% DV
Carbs 136.2g 50% DV
Fiber 31.1g 100% DV
Sugar 25.7g 51% DV

Electrolytes

Sodium 379.8mg 17% DV
Potassium 1762.3mg 37% DV
Cholesterol 4mg 1% DV

Vitamins & Minerals

Vitamin A 22.8mcg 3% DV
Vitamin C 20.8mg 23% DV
Vitamin D 0.3mcg 2% DV
Calcium 512mg 39% DV
Iron 11.6mg 65% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

buttermilk sugar nutmeg cinnamon cloves applesauce raisins flour nuts cocoa margarine allspice

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