Fireside Cheese Spread

Prep: 15 min Cuisine: American

A creamy, savory cheese spread with bold cheddar flavor, perfect for sharing at parties or cozy gatherings, paired with an assortment of crackers and garnished with paprika and parsley.

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Ingredients

  • 16 oz. Cheddar cheese spread, softened
  • 8 oz. cream cheese, softened
  • 3 oz. cream cheese, softened
  • 3 Tbsp. butter or margarine, softened
  • 1 tsp. Worcestershire sauce
  • 1/2 tsp. garlic powder
  • paprika
  • parsley

Instructions

  1. In a medium bowl, combine the Cheddar cheese spread, cream cheese, butter, Worcestershire sauce, and garlic powder.
  2. Blend thoroughly until smooth.
  3. Chill the mixture for at least 3 hours or overnight to allow flavors to meld.
  4. Before serving, sprinkle with paprika and chopped parsley.
  5. Serve with assorted crackers.

Tips & Substitutions

For a creamier texture, consider using a full 8 oz. of cream cheese instead of the three ounces listed. If you prefer a bit of heat, add a pinch of cayenne pepper or a splash of hot sauce. To make this spread even more flavorful, try incorporating fresh herbs like chives or dill. This cheese spread also works well in place of the dip in recipes like Scott'S Favorite Potato Salad.

Serving Suggestions

This Fireside Cheese Spread pairs beautifully with an assortment of crackers, fresh vegetables, or toasted baguette slices. For a complete appetizer platter, serve alongside a selection of cured meats or olives. It also complements well with a glass of wine or cider, making it perfect for gatherings or cozy evenings. For additional inspiration, browse more American recipes that highlight creamy spreads.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to a week. The flavors will continue to develop over time. If you prefer to serve it warm, gently reheat it in the microwave in short bursts, stirring frequently, until just warm, being careful not to overheat and alter the texture.

Nutrition & Diet Analysis (per serving)

Each serving of Fireside Cheese Spread contains roughly 916 calories, with 28g protein, 78g carbohydrates, and 55g fat. It is an excellent source of protein (57% of the Daily Value), calcium (46% of the Daily Value), and iron (40% of the Daily Value), and a good source of dietary fiber. Note that it is relatively high in sodium, at 1011mg per serving (44% of the Daily Value).

916 kcal 46% DV
Protein Fat Carbs

Macronutrients

Protein 28.3g 57% DV
Total Fat 55.1g 71% DV
Carbs 77.9g 28% DV
Fiber 4.4g 16% DV
Sugar 1.8g 4% DV

Electrolytes

Sodium 1010.6mg 44% DV
Potassium 424.3mg 9% DV
Cholesterol 93.8mg 31% DV

Vitamins & Minerals

Vitamin A 290mcg 32% DV
Vitamin C 2.2mg 2% DV
Vitamin D 0.5mcg 2% DV
Calcium 602.8mg 46% DV
Iron 7.2mg 40% DV
Diet fit High-protein
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this cheese spread ahead of time?

Absolutely! In fact, making it a day in advance allows the flavors to meld together beautifully. Just prepare it as per the recipe and store it in the refrigerator until you're ready to serve.

What can I substitute for Worcestershire sauce?

If you don't have Worcestershire sauce on hand, you can use soy sauce mixed with a splash of vinegar or a dash of hot sauce. This will provide a similar umami flavor profile that complements the cheese spread well.

Is this cheese spread suitable for vegetarians?

Yes, this Fireside Cheese Spread is vegetarian-friendly as it does not contain any meat products. Just ensure that the Worcestershire sauce you use is vegetarian, as some brands may contain anchovies.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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