Four Layer Peanut Delight

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Ingredients

  • 2/3 cup chopped peanuts
  • 1 cup flour
  • 1/2 cup butter
  • 1/3 cup peanut butter
  • 1 cup powdered sugar
  • 1 8-oz. pkg. cream cheese
  • 2 cups Cool Whip
  • 1 small pkg. vanilla instant pudding mixed with 1 small pkg. chocolate instant pudding

Instructions

  1. Blend flour and butter.
  2. Add peanuts and press evenly in 9 x 12
  3. pan. Bake at 350° for 10 minutes. Cool.
  4. Second layer: Cream peanut butter and cream cheese and add powdered sugar.
  5. Mix well. Blend in 2 cups Cool Whip. Spread over first layer.
  6. Third layer: Mix vanilla pudding with 1 1/2 cup milk. Mix chocolate pudding with 1 1/2 cup milk. Combine, mix well and spread over second layer. Fourth layer:
  7. Top with rest of Cool Whip, shredded Hershey bar and 1/3 cup chopped peanuts.
  8. Refrigerate and cut into squares.

Nutrition & Diet Analysis (per serving)

758 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 15.2g 30% DV
Total Fat 51.9g 67% DV
Carbs 61.7g 22% DV
Fiber 4.9g 17% DV
Sugar 33.9g 68% DV

Electrolytes

Sodium 501.5mg 22% DV
Potassium 351.5mg 7% DV
Cholesterol 102.8mg 34% DV

Vitamins & Minerals

Vitamin A 93.3mcg 10% DV
Vitamin C 0.2mg
Vitamin D 0.5mcg 2% DV
Calcium 100.3mg 8% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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