Frying Pan Bread
A savory frying pan bread with cheese, green pepper, and onion, featuring a crispy crust and tender interior. Perfect for breakfast, brunch, or casual gatherings.
Ingredients
Instructions
- Sift dry ingredients except chili powder into a large bowl.
- Add chopped green pepper, chopped onion, and grated cheese to the dry mixture.
- In a heavy skillet, heat oil and stir in chili powder.
- Cool slightly, then add milk and slightly beaten eggs.
- Stir the wet mixture into the dry ingredients until well blended.
- Return the mixture to the skillet and bake at 400°F for 35 minutes.
- Cut into wedges and serve hot.
Nutrition & Diet Analysis (per serving)
855
kcal
43% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).