Fudge Oat Cake

Name: Fudge Oat Cake
Prep time: 20 min
Cook time: 45 min
Yield: 12 servings
Cuisine: American
Ingredients: 2 1/4 cups boiling water; 1 1/2 cups quick oats; 3/4 cup margarine; 3 squares chocolate, melted; 1 1/2 cups brown sugar; 1 1/2 cups white sugar; 3 eggs; 2 1/4 cups flour; 1 1/2 teaspoons salt; 1 1/2 teaspoons baking soda; 1 1/2 teaspoons vanilla

Vegetarian

Prep: 20 min Cook: 45 min Serves: 12 Cuisine: American

Fudge Oat Cake offers a rich, chocolatey flavor complemented by hearty oats, creating a moist and satisfying dessert. Perfect for those who love a decadent treat with a chewy texture, it suits both casual gatherings and special occasions, delivering comfort in every bite.

Be the first to rate this recipe

Ingredients

2 1/4 cups boiling water ⓘ
1 1/2 cups quick oats ⓘ
3/4 cup margarine ⓘ
3 squares chocolate, melted ⓘ
1 1/2 cups brown sugar ⓘ
1 1/2 cups white sugar ⓘ
3 eggs ⓘ
2 1/4 cups flour ⓘ
1 1/2 teaspoons salt ⓘ
1 1/2 teaspoons baking soda ⓘ
1 1/2 teaspoons vanilla ⓘ

Instructions

Pour boiling water over oats and let stand for 20 minutes.
Mix remaining ingredients, including cooled oats, until well combined.
Pour the batter into a greased and floured 9 x 13-inch pan.
Bake at 350°F (175°C) for 45 minutes.

Nutrition & Diet Analysis (per serving)

888 kcal 44% DV

Protein Fat Carbs

Macronutrients

Protein 10.5g 21% DV

Total Fat 32g 41% DV

Carbs 127.5g 46% DV

Fiber 5.5g 20% DV

Sugar 64.5g 100% DV

Electrolytes

Sodium 16797.5mg 100% DV

Potassium 503.5mg 11% DV

Cholesterol 66.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.3mcg 2% DV

Vitamin C 0.1mg

Calcium 121mg 9% DV

Iron 5.4mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

California Avocado Milk Shake

At The Zoo Recipe

Great Bread or Buns

Tropical Salsa Fresca

Cinnamon-Spiced Latte

Fagottini di Finocchio e Pancetta al Forno