German Skillet Dinner
A hearty German-inspired skillet dish combining turkey, rice, sauerkraut, and tomato sauce for a flavorful, comforting meal suitable for family dinners or casual gatherings.
Ingredients
Instructions
- Saute ground turkey and chopped onion together in a large skillet until cooked through.
- Add all remaining ingredients: rice, pepper, water, sauerkraut, tomato sauce, and mushrooms.
- Cook on low heat for about 40 minutes, or until the rice is tender and the flavors are well combined.
Nutrition & Diet Analysis (per serving)
221
kcal
11% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).