Good Vegetable Bake
A hearty vegetable casserole featuring cauliflower, broccoli, corn, and mushrooms, topped with crispy onion rings and melted cheese—perfect for family dinners and vegetable lovers.
Ingredients
Instructions
- Cook cauliflower and broccoli according to package directions; drain.
- Cut up any large pieces; combine both cans of drained corn.
- Stir in shredded cheese and condensed cream of celery soup.
- Fold in cooked vegetables and sliced mushrooms in a 13 x 9 x 2-inch baking dish.
- Toss onion rings with melted margarine; sprinkle on top of the casserole.
- Bake, uncovered, at 375°F for 30 to 35 minutes until bubbly and golden.
Nutrition & Diet Analysis (per serving)
461
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).