Granny'S Zucchini Bread

Name: Granny'S Zucchini Bread
Prep time: 15 min
Cook time: 1 h
Yield: 12 servings
Cuisine: American
Ingredients: 2 eggs; 1 tsp. salt; 2 tsp. baking soda; 2 tsp. vanilla extract; 2 cups sugar; 1 cup chopped nuts; 1 cup raisins; 1 1/2 tsp. cinnamon; 1/2 tsp. baking powder; 2 cups grated zucchini; 1 cup salad oil; 3 cups flour; 1 small can crushed pineapple; 3/4 tsp. nutmeg

Vegetarian

Prep: 15 min Cook: 60 min Serves: 12 Cuisine: American

A moist and flavorful zucchini bread infused with cinnamon, nutmeg, raisins, and chopped nuts, perfect for breakfast, snacks, or gifting to friends and family.

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Ingredients

2 eggs ⓘ
1 tsp. salt ⓘ
2 tsp. baking soda ⓘ
2 tsp. vanilla extract ⓘ
2 cups sugar ⓘ
1 cup chopped nuts ⓘ
1 cup raisins ⓘ
1 1/2 tsp. cinnamon ⓘ
1/2 tsp. baking powder ⓘ
2 cups grated zucchini ⓘ
1 cup salad oil ⓘ
3 cups flour ⓘ
1 small can crushed pineapple ⓘ
3/4 tsp. nutmeg ⓘ

Instructions

Mix all ingredients in a large bowl.
Pour the batter into 2 large or 4 small well-greased bread pans.
Bake at 325°F for 1 hour until a toothpick inserted in the center comes out clean.

Nutrition & Diet Analysis (per serving)

929 kcal 46% DV

Protein Fat Carbs

Macronutrients

Protein 10.5g 21% DV

Total Fat 42.9g 55% DV

Carbs 120.7g 44% DV

Fiber 8.9g 32% DV

Sugar 27.3g 55% DV

Electrolytes

Sodium 19508.2mg 100% DV

Potassium 841.3mg 18% DV

Cholesterol 65.8mg 22% DV

Vitamins & Minerals

Vitamin A 20.5mcg 2% DV

Vitamin C 16.9mg 19% DV

Calcium 1671.5mg 100% DV

Iron 6.8mg 38% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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