Green Tortillas
A cheesy, flavorful Mexican-inspired dish featuring layered tortillas, green chilies, and savory hamburger, baked to perfection for a hearty family meal.
Ingredients
Instructions
- Dip each tortilla in hot oil for an instant, then in the thinned mushroom soup.
- Layer 3 tortillas in a greased baking dish, then top with browned hamburger, grated cheese, chopped onion, and diced green chilies.
- Repeat the layering process until all ingredients are used.
- Pour the remaining soup over the layered tortillas.
- Cover and bake at 350°F (175°C) for 1 hour, until heated through and cheese is melted and bubbly.
Tips & Substitutions
To enhance the flavor, consider adding spices like cumin or chili powder to the hamburger while browning. If you're short on time, pre-packaged shredded cheese can save you some effort. For a lighter option, substitute ground turkey for the hamburger. You can also use flour tortillas if corn is unavailable. This dish pairs well with sides from other Mexican recipes like Mexican Brownies.
Serving Suggestions
Serve the Green Tortillas warm, garnished with fresh cilantro or sliced avocados for added freshness. A side of Mexican rice or refried beans complements the dish perfectly, providing a hearty meal. For a fun twist, consider serving with some Green Chile Sauce for Smothered Burritos on the side, enhancing the flavors.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the casserole in a preheated oven at 350°F (175°C) for about 20-25 minutes, or until heated through. You can also microwave individual portions for quicker reheating, ensuring they’re covered to retain moisture.
Nutrition & Diet Analysis (per serving)
Each serving of Green Tortillas contains roughly 577 calories, with 10g protein, 64g carbohydrates, and 33g fat. It is an excellent source of protein (21% of the Daily Value) and dietary fiber (21% of the Daily Value), and a good source of vitamin C and iron. Note that it is relatively high in sodium, at 1314mg per serving (57% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dish ahead of time?
Yes, you can assemble the dish a day in advance. Cover it tightly and refrigerate, then bake it just before serving. This allows the flavors to meld, making for an even tastier meal when you finally heat it up.
What can I use instead of hamburger?
Ground turkey or chicken are excellent substitutes for a leaner option. Alternatively, for a vegetarian version, try using black beans or lentils, which will provide a hearty texture and protein without the meat.
Can I freeze the Green Tortillas?
Yes, you can freeze the assembled dish before baking. Cover it tightly with plastic wrap and then foil to prevent freezer burn. When ready to enjoy, thaw it overnight in the refrigerator, then bake as directed. This makes for a convenient meal prep option.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).