Heluskia
Hearty heluskia combines tender noodles with savory ground beef, cabbage, and vegetables, offering comforting flavors perfect for family dinners and casual gatherings.
Ingredients
Instructions
- Cook the egg noodles according to the package directions.
- Brown the ground beef, chopped onion, and chopped celery in oil in a large skillet.
- Add the chopped cabbage and steam until tender, ensuring no water is added as cabbage releases moisture.
- Season with salt, pepper, and garlic powder to taste.
- Add the cooked noodles to the skillet during the last 5 minutes of cooking to heat through.
- Serve hot with a green salad and French bread.
Nutrition & Diet Analysis (per serving)
483
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).