Herman Cake
Herman Cake is a moist, spiced quick bread with a rich cinnamon flavor and nutty texture, complemented by raisins. Its hearty taste and simple ingredients make it perfect for breakfast, snacks, or dessert, appealing to those who enjoy homemade baked goods with a touch of nostalgia.
Ingredients
Instructions
- Beat eggs, sugar, and oil with a mixer until well combined.
- Stir Herman, baking soda, salt, flour, baking powder, 1 teaspoon cinnamon, raisins, and 1/2 cup nuts or walnut flavoring together with a spoon.
- Pour the batter into a greased 9 x 13-inch pan or two loaf pans and bake until a toothpick inserted into the center comes out clean.
Nutrition & Diet Analysis (per serving)
1157
kcal
58% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).