Holiday Grape Dressing
A vibrant and flavorful holiday side featuring nutty brown rice, fresh grapes, and aromatic herbs, perfect for festive gatherings and those who enjoy savory-sweet combinations.
Ingredients
Instructions
- Brown rice in olive oil; remove from skillet and set aside.
- Cook and stir onions and celery in the same skillet.
- Add mushrooms, chicken broth, rice, thyme, crushed oregano, and coarsely ground pepper; stir well.
- Simmer, covered, for 25 to 30 minutes or until rice is cooked and liquid is absorbed.
- Stir in grapes, chopped nuts, and parsley; cook about 2 minutes or until grapes are thoroughly heated.
Nutrition & Diet Analysis (per serving)
778
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).