Ice-Itself Chocolate Layer Cake

Prep: 20 min Cuisine: American

A decadent chocolate layer cake featuring coconut and pecan topping, perfect for celebrations or special occasions, with rich, nutty, and sweet flavors combined in every bite.

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Ingredients

Instructions

  1. Line two 8-inch layer pans with foil and butter the foil.
  2. Combine coconut, pecans, brown sugar, 3 tablespoons melted butter, evaporated milk, and corn syrup in a small bowl.
  3. Divide the mixture evenly and spread over the bottom of each prepared pan.

Nutrition & Diet Analysis (per serving)

1205 kcal 60% DV
Protein Fat Carbs

Macronutrients

Protein 14.6g 29% DV
Total Fat 61.4g 79% DV
Carbs 140.5g 51% DV
Fiber 15.2g 54% DV
Sugar 69.7g 100% DV

Electrolytes

Sodium 16794.5mg 100% DV
Potassium 1213mg 26% DV
Cholesterol 143.8mg 48% DV

Vitamins & Minerals

Vitamin A 75.3mcg 8% DV
Vitamin C 13.3mg 15% DV
Vitamin D 0.8mcg 4% DV
Calcium 278.3mg 21% DV
Iron 8.2mg 46% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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