Johnny Mozette

Prep: 30 min Cook: 120 min Serves: 12 Cuisine: American

Johnny Mozette is a hearty casserole combining ground beef, vegetables, pasta, and rich tomato flavors, perfect for family dinners and comfort food enthusiasts.

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Ingredients

  • 3 lb ground beef
  • 5 large onions, finely chopped
  • 1 large bunch celery, chopped
  • 5 large green peppers, finely chopped
  • 1 large bottle stuffed olives, drained
  • 1 lb wide noodles or macaroni, raw
  • 1 can tomato soup
  • 1 can tomato sauce
  • 2 cans tomato paste
  • 1 can spaghetti sauce
  • 2 Tbsp Worcestershire sauce
  • 1/2 tsp garlic salt
  • 1 tsp salt

Instructions

  1. Fry ground beef, onions, celery, and green peppers in as little oil as possible until tender.
  2. Add stuffed olives, noodles, tomato soup, tomato sauce, tomato paste, and spaghetti sauce (rinsing each can with half a can of water).
  3. Mix all ingredients thoroughly.
  4. Sprinkle top with sharp cheese.
  5. Bake at 350°F (175°C) for about 2 hours.

Nutrition & Diet Analysis (per serving)

276 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 9.5g 19% DV
Total Fat 13.7g 18% DV
Carbs 31.1g 11% DV
Fiber 4.3g 15% DV
Sugar 12.2g 24% DV

Electrolytes

Sodium 10676.5mg 100% DV
Potassium 894.8mg 19% DV
Cholesterol 20mg 7% DV

Vitamins & Minerals

Vitamin A 61mcg 7% DV
Vitamin C 76.4mg 85% DV
Vitamin D 0mcg
Calcium 93mg 7% DV
Iron 4.2mg 24% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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