Krispy Cookies

Vegetarian
Prep: 15 min Cook: 10 min Serves: 24 Cuisine: American

Crispy, chewy cookies with a delightful crunch from Rice Krispies and walnuts, featuring rich flavors of brown sugar and vanilla, perfect for snack time or sharing with friends.

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Ingredients

  • 1 c. shortening ⓘ
  • 1 c. white sugar ⓘ
  • 1 c. brown sugar ⓘ
  • 2 eggs ⓘ
  • 2 c. flour ⓘ
  • 1 tsp. soda ⓘ
  • 1 tsp. baking powder ⓘ
  • 1/2 tsp. salt ⓘ
  • 2 tsp. vanilla ⓘ
  • 1 c. quick oatmeal ⓘ
  • 1 c. Rice Krispies ⓘ
  • 1 c. walnuts, crushed ⓘ

Instructions

  1. Preheat the oven to between 400° and 425° F.
  2. Mix all ingredients thoroughly in a large bowl.
  3. Drop spoonfuls of dough onto a cookie sheet.
  4. Bake for approximately 10 minutes, watching carefully.

Nutrition & Diet Analysis (per serving)

1122 kcal 56% DV
Protein Fat Carbs

Macronutrients

Protein 13.6g 27% DV
Total Fat 48.4g 62% DV
Carbs 154.3g 56% DV
Fiber 5.6g 20% DV
Sugar 58.3g 100% DV

Electrolytes

Sodium 12662.5mg 100% DV
Potassium 517.5mg 11% DV
Cholesterol 69mg 23% DV

Vitamins & Minerals

Vitamin A 288.5mcg 32% DV
Vitamin C 0.6mg 1% DV
Calcium 1692.8mg 100% DV
Iron 12.8mg 71% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

baking powder vanilla shortening brown sugar egg soda flour rice krispies walnuts white sugar oatmeal salt

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