Lobster Dip
Lobster Dip is a rich, creamy appetizer featuring tender seafood combined with melted cheese, onions, and green peppers, all infused with a hint of sherry and nutmeg. Perfect for entertaining or casual snacking, it offers a luxurious flavor profile that appeals to seafood lovers and cheese enthusiasts alike.
Ingredients
Instructions
- Saute chopped onion and green pepper in butter or margarine until tender.
- Add flour and cook briefly to form a roux.
- Stir in light cream, cream of mushroom soup, and nutmeg until well blended.
- Add lobster, shrimp, or crabmeat, and dry sherry; cook until heated through.
- Stir in shredded Cheddar cheese until melted and smooth.
- Serve warm as an appetizer or dip.
Nutrition & Diet Analysis (per serving)
696
kcal
35% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).