Mighty Granola
Ingredients
- 8 cups rolled oats ⓘ
- 1 cup amaranth ⓘ
- 1 cup sunflower seeds ⓘ
- 1 cup finely chopped pecans ⓘ
- 1 cup finely chopped walnuts ⓘ
- 1 cup sliced almonds ⓘ
- 1 cup flaxseed meal ⓘ
- 1 cup ground chia seeds ⓘ
- 1 cup honey ⓘ
- 1 cup maple syrup ⓘ
- 1 cup coconut oil ⓘ
- 1/2 cup brown sugar ⓘ
- 1/4 cup butter ⓘ
- 2 tablespoons vanilla extract ⓘ
- 2 tablespoons ground cinnamon ⓘ
- 2 teaspoons salt ⓘ
- 2 cups raisins ⓘ
- 1 cup dried cherries ⓘ
- 1/2 cup dried blueberries ⓘ
Instructions
- Preheat oven to 325 degrees F (165 degrees C). Line two baking sheets with parchment paper.
- Combine oats, amaranth, sunflower seeds, pecans, walnuts, almonds, flaxseed meal, and ground chia seeds in a very large bowl; stir until thoroughly mixed.
- Mix honey, maple syrup, coconut oil, brown sugar, butter, vanilla extract, cinnamon, and salt together in a large saucepan over medium heat. Bring to a boil, stirring constantly. Cook and stir, about 1 minute. Remove maple syrup mixture from heat.
- Pour maple syrup mixture over oat mixture in the bowl; stir until oat mixture is moist. Spread evenly on the baking sheets.
- Bake in the preheated oven until toasted, stirring mixture halfway through, about 20 minutes. Remove from oven and let cool, about 5 minutes. Transfer to a very large bowl. Add raisins, cherries, and blueberries; stir until thoroughly mixed.
Nutrition & Diet Analysis (per serving)
1876
kcal
94% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).