Milly'S Meat Loaf

Beef
Prep: 15 min Cook: 75 min Serves: 6 Cuisine: American

Milly's Meat Loaf offers a flavorful blend of beef, pork, dill pickles, and a tangy sauce, making it perfect for family dinners and comfort food lovers.

Be the first to rate this recipe

Ingredients

  • 1 1/2 lb. ground beef ⓘ
  • 1 medium onion, chopped ⓘ
  • 1/2 cup soft bread crumbs ⓘ
  • 1/2 cup dill pickle juice
  • 1 egg ⓘ
  • 1 1/2 tsp. salt ⓘ
  • 1/4 tsp. pepper ⓘ
  • 1/2 cup chopped dill pickles ⓘ
  • 1/2 cup catsup ⓘ
  • 1/4 cup water ⓘ
  • 2 Tbsp. sugar ⓘ
  • 1 tsp. Worcestershire sauce ⓘ

Instructions

  1. Mix together the ground beef or beef and pork, chopped onion, bread crumbs, dill pickle juice, egg, salt, and pepper. Shape into a loaf in a pan.
  2. Combine the remaining ingredients: chopped dill pickles, catsup, water, sugar, and Worcestershire sauce. Pour over the meat loaf.
  3. Bake at 350°F for 75 minutes, basting often.
  4. Serve with the sauce.

Nutrition & Diet Analysis (per serving)

412 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 11.7g 23% DV
Total Fat 11.8g 15% DV
Carbs 66.6g 24% DV
Fiber 4g 14% DV
Sugar 11.4g 23% DV

Electrolytes

Sodium 10614mg 100% DV
Potassium 709.5mg 15% DV
Cholesterol 82.3mg 27% DV

Vitamins & Minerals

Vitamin A 30.3mcg 3% DV
Vitamin C 35.1mg 39% DV
Vitamin D 0mcg
Calcium 177.8mg 14% DV
Iron 4.3mg 24% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg sugar pepper onion water catsup dill pickles ground beef bread crumbs worcestershire sauce salt

You May Also Like

🥩

Texas Beans And Rice

Beef
556 kcal 14.1g protein
🍗

Chicken Julia

ChickenBeefPorkDairy
331 kcal 16.3g protein
🥩

Boneless Chicken Breasts

BeefPorkDairy
288 kcal 11.1g protein
🥩

Deer Hunter'S Spaghetti

Beef
198 kcal 12.9g protein
🥩

Oven Barbecued Brisket

Beef
217 kcal 8.2g protein
🥩

Best Pear Preserves

BeefPork
639 kcal 10.4g protein
American recipes → Beef recipes → All recipes →