Oatmeal Pumpkin Bars
Moist, flavorful oatmeal pumpkin bars combine warm spices and creamy pumpkin with a chewy oat crust, perfect for fall gatherings or a cozy snack with cream cheese frosting.
Ingredients
Instructions
- Cream together the softened butter and brown sugar.
- Add the canned pumpkin, eggs, and vanilla; mix well.
- Stir in the flour, oatmeal, baking powder, baking soda, salt, and pumpkin pie spice until combined.
- Spread the batter evenly in a greased 15 x 10-inch jelly roll pan.
- Bake at 350°F (175°C) for 25 to 30 minutes until a toothpick inserted in the center comes out clean.
- Frost with cream cheese frosting and sprinkle with chopped walnuts.
Nutrition & Diet Analysis (per serving)
947
kcal
47% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).