Pizza Style
A hearty, cheesy beef and macaroni casserole with tomato flavor, perfect for family dinners and comfort food lovers seeking a satisfying, easy-to-make dish.
Ingredients
Instructions
- Brown ground beef, onion, salt, and black pepper in shortening.
- Add condensed tomato soup and cook together for about 15 minutes until thickened.
- Cook macaroni according to package directions and drain well.
- Beat together milk and egg, then add to macaroni.
- Spread macaroni mixture on a greased cookie sheet or sheet cake pan.
- Cover macaroni with the tomato beef mixture.
- Top with grated or sliced cheese.
- Bake in a preheated 350°F oven for 20 minutes.
Nutrition & Diet Analysis (per serving)
739
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).