Rice Dressing
Rice Dressing is a savory, hearty dish combining tender gizzards, ground meats, and flavorful vegetables, all simmered to perfection and mixed with cooked rice. Its rich, comforting flavors make it a satisfying meal suited for family dinners or gatherings that appreciate bold, homestyle cuisine.
Ingredients
Instructions
- Brown the gizzards in oil until well cooked.
- Add ground pork and beef, and brown them. Add small dabs of water at intervals to prevent burning until the meats are browned.
- Add chopped bell pepper, onion, and celery to the mixture.
- Season with salt and pepper to taste.
- Add 1 to 2 cups of water and simmer the mixture for about an hour.
- Stir in the cooked rice and mix thoroughly.
- Add chopped onion tops and parsley, then simmer for about 15 to 20 minutes.
Nutrition & Diet Analysis (per serving)
571
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).