Savory Ribs

Name: Savory Ribs
Cook time: 1 h 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 3 to 4 lb. ribs; 1 Tbsp. butter; 1/3 cup onion; 1/2 cup brown sugar; 1/2 cup ketchup; 1/2 cup chili sauce; 1/4 cup vinegar; 2 Tbsp. Worcestershire sauce; 1 Tbsp. lemon juice; 1/2 tsp. dry mustard; 1 clove garlic, chopped

Vegetarian Dairy

Cook: 90 min Cuisine: American

Savory Ribs offer tender, flavorful meat coated in a rich, tangy sauce with hints of sweetness and spice. Perfect for casual gatherings or family dinners, this dish combines smoky barbecue flavors with a tangy, slightly sweet glaze that appeals to meat lovers and fans of hearty comfort food.

Be the first to rate this recipe

Ingredients

3 to 4 lb. ribs ⓘ
1 Tbsp. butter ⓘ
1/3 cup onion ⓘ
1/2 cup brown sugar ⓘ
1/2 cup ketchup ⓘ
1/2 cup chili sauce ⓘ
1/4 cup vinegar ⓘ
2 Tbsp. Worcestershire sauce ⓘ
1 Tbsp. lemon juice
1/2 tsp. dry mustard ⓘ
1 clove garlic, chopped ⓘ

Instructions

Mix all ingredients and sauté until well combined.
Pour the sauce over the ribs.
Bake at 325°F for 1 1/2 hours.

Nutrition & Diet Analysis (per serving)

579 kcal 29% DV

Protein Fat Carbs

Macronutrients

Protein 10.4g 21% DV

Total Fat 33.9g 43% DV

Carbs 59.7g 22% DV

Fiber 1.6g 6% DV

Sugar 38.3g 77% DV

Electrolytes

Sodium 691.8mg 30% DV

Potassium 702.5mg 15% DV

Cholesterol 97.5mg 33% DV

Vitamins & Minerals

Vitamin A 15.5mcg 2% DV

Vitamin C 29.5mg 33% DV

Vitamin D 0.1mcg

Calcium 119.8mg 9% DV

Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Overnight Caramel French Toast

Slovak Potato Soup

Tomato Casserole

Amish Lemon Pie

Corncake

Grandma Lil'S Pineapple Pudding Cake