Simple Pumpkin Bread

Name: Simple Pumpkin Bread
Prep time: 15 min
Cook time: 45 min
Yield: 1 servings
Cuisine: American
Ingredients: 1 cup canned or cooked pumpkin; 2 Tbsp butter; 1 cup sugar; 1 egg; 2 cups flour; 3 tsp baking powder; 1/2 tsp salt; 1 tsp cinnamon; 1/2 tsp ginger; 1/4 tsp cloves

Vegetarian Dairy

Prep: 15 min Cook: 45 min Serves: 1 Cuisine: American

A moist, flavorful pumpkin bread with warm spices, perfect for autumn mornings or holiday gatherings, appealing to those who enjoy comforting baked treats with a hint of spice.

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Ingredients

1 cup canned or cooked pumpkin ⓘ
2 Tbsp butter ⓘ
1 cup sugar ⓘ
1 egg ⓘ
2 cups flour ⓘ
3 tsp baking powder ⓘ
1/2 tsp salt ⓘ
1 tsp cinnamon ⓘ
1/2 tsp ginger ⓘ
1/4 tsp cloves ⓘ

Instructions

Stain all liquid from pumpkin.
Cream butter and sugar; beat in egg.
Sift remaining dry ingredients together.
Add to creamed mixture alternately with pumpkin.
Pour into greased 8 x 4 x 2 1/2-inch pan.
Let rise in warm place for 20 minutes.
Bake at 350° for 45 minutes or until loaf tests done.

Nutrition & Diet Analysis (per serving)

650 kcal 33% DV

Protein Fat Carbs

Macronutrients

Protein 7.8g 16% DV

Total Fat 36.9g 47% DV

Carbs 84.4g 31% DV

Fiber 12g 43% DV

Sugar 7.9g 16% DV

Electrolytes

Sodium 12844.8mg 100% DV

Potassium 571.5mg 12% DV

Cholesterol 140.8mg 47% DV

Vitamins & Minerals

Vitamin A 212.3mcg 24% DV

Vitamin C 10.4mg 12% DV

Calcium 1770.5mg 100% DV

Iron 8.4mg 46% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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